Eating seasonally is when we consume produce around its natural growing cycle. This cycle allows produce to become ripe naturally for a richer flavor and nutrition profile.
Top 10 Nutrition Trends for 2020
Every year, we see new trends emerge in the health & wellness space. Last year was full of innovation. Healthy eating is becoming easier and more accessible, but it’s also more confusing to the consumer and the market is saturated with new products and ideas. Superfoods have been elevated to much more than powders added to smoothies, protein offerings are expanding and sustainability is huge. So what will the new decade bring and which trends are legit? I dove into the topic for you and here are my top 10 predictions:
Do I Need a Spring Detox?
Spring is a time to re-emerge after winter and get ready for summer. Feeling fresh after the cold months and going into summer with a clear mind and healthy body is great! But over the past years, the popularity of cleansing your body from apparent “toxins” has surged. There are countless products, diets and practices marketed to help you detox your body.
Cutting Out Sugar? Read This First.
The Naked Truth About Gluten
A huge number of Americans - up to 30% - believe they should be eating less gluten, a protein found in some grains such as wheat, barley and rye. But is this fear of gluten legitimate and is there evidence to support this belief? Or is it just another misplaced fad, similar to the fear of fat that swept through America in the 80's and 90's?